Khanom phing
Qiyofa
|
| |
| Turi | Pechenye |
|---|---|
| Milliy oshxona | Tailand oshxonasi |
| Asl nomi | taycha: ขนมผิง |
| Kelib chiqishi | XVII asr |
| Muallifi | Maria Guyomar de Pinha |
| Yaratilgan yili | XVII asr |
| Asosiy komponentlari | Tapioka uni, kokos suti, tuxum sarigʻi |
Khanom phing (taycha: ขนมผิง) — tapioka uni, kokos suti va tuxum sarigʻidan tayyorlanadigan dumaloq shakldagi Tailand pechenyesi[1][2].
Tarixi
Khanom phing Tailandga XVII asrda portugallar tomonidan olib kelingan deb hisoblanadi[1].
Yana qarang
Manbalar
- ↑ 1,0 1,1 ; Kathleen Smyth RoufsSweet Treats around the World: An Encyclopedia of Food and Culture. ABC-CLIO, 29 July 2014 — 332–-bet. ISBN 978-1-61069-221-2.
- ↑ Thailand: Khanom Phing, 2008
Havolalar
- เด็กหญิง อินทิรา กุณวงษ์. (2009, December 18). ขนมผิง. Retrieved October 15, 2014 https://www.l3nr.org/posts/327440 (Wayback Machine saytida 2018-03-30 sanasida arxivlangan)
- Thailand: Khanom Phing. Retrieved October 15, 2014 http://globalcookies.blogspot.com/2008/01/thailand-khanom-phing.html